Vegetable Dishes; Beans (lima) And Onions Recipe

Ingredients for Beans (lima) And Onions:
* 4 cups lima beans, shelled
* 3 onions, peeled, sliced
* 4 tablespoons butter
* Seasonings to taste

Instructions:
1. Boil the lima beans in salted water for 20 minutes.
2. Drain off water.
3. While the beans are cooking, put butter and onions in a frying pan.
4. Let cook for 15 minutes, stirring occasionally.
5. Put lima beans and seasonings in the frying pan with the onions.
6. Mix well.
7. Let cook for 3 minutes together. 8. Then serve.