Thursday, February 26, 2009

Breakfast Recipes; Cheese Baked Grits Recipe

* 1 cup non-instant grits
* 2 cups water
* 1 cup milk
* 1 teaspoon salt 1 cup sharp cheddar cheese -- grated 1/4 cup butter
* a few drops Tabasco 2 eggs

Cook the first 4 ingredients until very thick. Add the cheese, butter, and Tabasco.
Beat 2 eggs and gradually add the hot grits to them. Pour into 1 1/2 quart greased
casserole and bake at 350 degrees for 30 minutes or until moderately browned on
top. To reheat, cover casserole, put in oven at 375 degrees for 10 minutes. Turn off
oven and leave in another 20 minutes. It firms up upon reheating. Also reheats well in the microwave. (you could thrown in crisp bacon, some ham,....I usually just take it as is.


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